Tahani is a health industry leader who has designed and delivered impact-led strategies and programmes for non-profits, start-ups and venture capital focused on business transformation, innovation and scale.

Tahani began her career in health policy, lobbying for better awareness, service provision and research for people affected by brain and spine conditions. Over the past 14 years, she has redesigned services for improved consumer health outcomes, experience, and value creation, and is an advocate for at-risk individuals, especially within the domestic abuse, mental health, and criminal justice sectors.

Tahani holds a Masters in Psychological Research Methods from the University of Surrey and an MBA from Hult International Business School.

In addition to her work with Think Through Nutrition, Tahani sits on the Boards of the Employers’ Initiative on Domestic Abuse (EIDA), a non-profit with a mission to enable employers to take action on domestic abuse, and of The Wellness Food Group, a UK-based company that specialises in healthy meal delivery. She is also an impact advisor to venture capital firm, Tyson & Blake.